Natural corn starch is the most widely used type of starch in our country and in the world. It is a fine white powder product. It is the most produced starch type in our country and in the world, and therefore it provides a cost advantage. It is used as a thickener, humectant, structure regulator and binder.
Usage areas of corn starch; Instant soup, pudding varieties, bakery products, Turkish delight, powder mixes.
Corn starch is also used in many non-food sectors. These; Paper Industry, Textile Industry, Pharmaceutical Industry..